COMMODITY ASSESSMENT OF THE QUALITY AND SAFETY OF FOOD PRODUCTS FOR MASS CONSUMPTION ON THE UKRAINIAN MARKET Authors I. Sazonets https://orcid.org/0000-0001-8032-3675 Yu. Luchanska https://orcid.org/0009-0005-8234-6965 DOI: https://doi.org/10.32702/2306-6792.2025.24.76 Downloads pdf (Українська) Published 2025-12-16 Issue No. 24 (2025): AGROSVIT Section Статті