ENSURING THE FINANCIAL SUSTAINABILITY OF HOTEL AND RESTAURANT BUSINESS ENTERPRISES Authors N. Babko https://orcid.org/0000-0002-7620-9500 I. Sievidova https://orcid.org/0000-0003-3703-4610 DOI: https://doi.org/10.32702/2307-2105.2024.3.6 Downloads pdf (Українська) Published 2024-03-19 Issue No. 3 (2024): Efektyvna ekonomika Section Статті