FEATURES AND PROSPECTS OF LOGISTIC SERVICE DEVELOPMENT IN THE RESTAURANT BUSINESS OF THE HOTEL AND RESTAURANT INDUSTRY Authors O. Krukovska https://orcid.org/0000-0003-1531-8057 DOI: https://doi.org/10.32702/2306-6814.2023.9.90 Downloads pdf (Українська) Published 2023-05-11 Issue No. 9 (2023): Investytsiyi: praktyka ta dosvid Section Статті
